LEADER 01180nlm0 22003731i 450 001 990009779520403321 005 20191212181758.0 010 $a9781119946045$bonline 035 $a000977952 035 $aFED01000977952 035 $a(Aleph)000977952FED01 035 $a000977952 100 $a20131023d2012----km-y0itaa50------ba 101 0 $aeng 102 $aUS 135 $adrnn-008mamaa 200 1 $aPresent Knowledge in Nutrition$bRisorsa elettronica$fedited by John W. Erdman Jr., Ian A. Macdonald, Steven H. Zeisel 205 $a10th ed 210 $aAmes, Iowa$cWiley-Blackwell$dc2012 230 $aDocumento elettronico 336 $aTesto 337 $aFormato html, pdf 610 0 $aNutrizione$aFisiologia 676 $a363.8 702 1$aErdman,$bJohn W. 702 1$aMacdonald,$bIan$f<1952- > 702 1$aZeisel,$bSteven H. 712 02$aInternational Life Sciences Institute 801 0$aIT$bUNINA$gREICAT$2UNIMARC 856 4 $zFull text per gli utenti Federico II$uhttp://onlinelibrary.wiley.com/book/10.1002/9781119946045 901 $aEB 912 $a990009779520403321 996 $aPresent knowledge in nutrition$958648 997 $aUNINA