LEADER 01129nam0-2200325---450- 001 990009638820403321 005 20121031195618.0 010 $a0-8412-0222-2 035 $a000963882 035 $aFED01000963882 035 $a(Aleph)000963882FED01 035 $a000963882 100 $a20121024d1976----km-y0itay50------ba 101 0 $aeng 102 $aUS 105 $aa-------001yy 200 1 $aMycotoxins and other fungal related food problems$ea symposium sponsored by the Division of agricultural and food chemistry at the 168th meeting of the American Chemical Society, Atlantic City, N.J., Sept. 11-13, 1974$fJoseph V. Rodricks, editor 210 $aWashington$cAmerican Chemical Society$d1976 215 $axi, 409 p.$cill.$d24 cm 225 1 $aAdvances in chemistry series$v149 610 0 $aAlimenti$aContaminazione 610 0 $aMicotossine 702 1$aRodricks,$bJoseph V.$f<1938- > 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990009638820403321 952 $aTal 8$fDMVTO 959 $aDMVTO 996 $aMycotoxins and other fungal related food problems$9848298 997 $aUNINA