LEADER 00944nam0-22003371i-450-
001 990007871570403321
005 20041019122823.0
010   $a88-14-09423-3
035   $a000787157
035   $aFED01000787157
035   $a(Aleph)000787157FED01
035   $a000787157
100   $a20040421d2002----km-y0itay50------ba
101 0 $aita
102   $aIT
105   $ay---n---001yy
200 1 $aCommercio elettronico e categorie civilistiche$fa cura di Salvatore Sica, Pasquale Stanzione
210   $aMilano$cGiuffre$d2002
215   $aVIII, 417 p.$d24 cm
676   $a346.45020285$v21$zita
702  1$aStanzione,$bPasquale
702  1$aSica,$bSalvatore
801  0$aIT$bUNINA$gRICA$2UNIMARC
901   $aBK
912   $a990007871570403321
952   $aN2 116$bs.i.$fDSI
952   $aR 88$bs.i.$fDSS
959   $aDSI
959   $aDSS
996   $aCommercio elettronico e categorie civilistiche$9279930
997   $aUNINA

LEADER 00848nam0-2200313---450-
001 990009444950403321
005 20111007140801.0
010   $a978-0-470-22721-3
035   $a000944495
035   $aFED01000944495
035   $a(Aleph)000944495FED01
035   $a000944495
100   $a20111007d2010----km-y0itay50------ba
101 0 $aeng
102   $aUS
105   $ay-------001yy
200 1 $aHandbook of fruit and vegetable flavors$fedited by Y.H. Hui
210   $aHoboken$cWiley$dc2010
215   $aXX, 1095 p.$d26 cm
610 0 $aAromi
676   $a664.5$v22$zita
700  1$aHui,$bYiu M.$0427056
801  0$aIT$bUNINA$gRICA$2UNIMARC
901   $aBK
912   $a990009444950403321
952   $a60 664.5 B 7$b13222$fFAGBC
959   $aFAGBC
996   $aHandbook of fruit and vegetable flavors$9760753
997   $aUNINA