LEADER 01024nam0-22003371i-450- 001 990009439950403321 005 20111004102238.0 010 $a978-0-470-12525-0$bvol. 2 035 $a000943995 035 $aFED01000943995 035 $a(Aleph)000943995FED01 035 $a000943995 100 $a20111004d2007----km-y0itay50------ba 101 0 $aeng 102 $aUS 105 $aa-------001yy 200 1 $aHandbook of food products manufacturing$feditor, Y.H. Hui$gassociate editors R.C. Chandan ... [et al.] 210 $aHoboken$cJohn Wiley & Sons$dc2007 215 $a2 v.$cill.$d26 cm 327 1 $a2.: Health, meat, milk, poultry, seafood, and vegetables 610 0 $aIndustria alimentare 676 $a664$v20$zita 702 1$aChandan,$bRamesh C. 702 1$aHui,$bYiu H. 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990009439950403321 952 $a60 664 B 227$b13229$fFAGBC 959 $aFAGBC 996 $aHandbook of food products manufacturing$9761003 997 $aUNINA