LEADER 00919nam0-2200313---450- 001 990009213550403321 005 20100730115925.0 010 $a9781420071191 035 $a000921355 035 $aFED01000921355 035 $a(Aleph)000921355FED01 035 $a000921355 100 $a20100730d2010----km-y0itay50------ba 101 0 $aeng 105 $aa-------001yy 200 1 $aNovel food processing$eeffects on rheological and functional properties$fedited by Jasim Ahmed ... [et al.] 210 $aBoca Raton, Fla.$cCRC$d2010 215 $aXVII, 491 p.$cill.$d26 cm 225 1 $aElectro-technologies for food processing series 610 0 $aCibo 676 $a664.07 702 1$aAhmed,$bJasim 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990009213550403321 952 $a60 664.07 B 112$b12490$fFAGBC 959 $aFAGBC 996 $aNovel food processing$9777126 997 $aUNINA