LEADER 00787nam0-2200289---450- 001 990009185520403321 005 20100514110551.0 035 $a000918552 035 $aFED01000918552 035 $a(Aleph)000918552FED01 035 $a000918552 100 $a20100514d1960----km-y0itay50------ba 101 0 $aita 102 $aIT 105 $aa-------001yy 200 1 $a<>stupefacenti$ei morfinici ...$fAlessandro Simeone 210 $aRoma$cSocietà Editrice Universo$d1960 215 $aX, 297 p.$cill.$d24 cm 610 0 $aStupefacenti 700 1$aSimeone,$bAlessandro$0507851 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990009185520403321 952 $aIG 16 E 24$b1710$fDMIGI 959 $aDMIGI 996 $aStupefacenti$9780063 997 $aUNINA LEADER 05123nam 2200685 a 450 001 9910459659203321 005 20200520144314.0 010 $a1-282-71254-3 010 $a9786612712548 010 $a1-84969-021-9 035 $a(CKB)2670000000054906 035 $a(EBL)950606 035 $a(OCoLC)797916727 035 $a(SSID)ssj0000433727 035 $a(PQKBManifestationID)11315209 035 $a(PQKBTitleCode)TC0000433727 035 $a(PQKBWorkID)10391426 035 $a(PQKB)11766467 035 $a(MiAaPQ)EBC950606 035 $a(CaSebORM)9781849690201 035 $a(PPN)228026415 035 $a(Au-PeEL)EBL950606 035 $a(CaPaEBR)ebr10442972 035 $a(CaONFJC)MIL271254 035 $a(EXLCZ)992670000000054906 100 $a20110223d2010 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aBlackBerry Java application development$b[electronic resource] $ebeginner's guide : build and deploy powerful, useful, and professional Java mobile applications for BlackBerry smartphones, the fast and easy way /$fBill Foust 205 $a1st edition 210 $aBirmingham, U.K. $cPackt Pub.$d2010 215 $a1 online resource (368 p.) 300 $aIncludes index. 311 $a1-84969-020-0 327 $aCover; Copyright; Credits; About the Author; Acknowledgement; About the Reviewers; Table of Contents; Preface; Chapter 1: Introducing BlackBerry Application Development; Expectations of this book; General device capabilities; Two different approaches to application development; Choosing an SDK version; What you can expect; Summary; Chapter 2: Installing the Development Environment; System requirements; Development Environments; Downloading and installing Java; Time for action - downloading the Java Development Kit; Time for action - installing the Java Development Kit (JDK) 327 $aIntroducing the BlackBerry Developer ZoneDownloading and installing Eclipse; Time for action - downloading Eclipse with the JDE plugin; Time for action - installing the JDE plugin for Eclipse Full; installer; Installing other JDE component package versions; Time for action - installing other JDE component packages over-; the-air; Summary; Chapter 3: Getting Familiar with the Development Environment; Starting the Eclipse IDE; Time for action - launching Eclipse for the first time; Importing the hello world project; Time for action - importing the HelloWorldDemo sample; application 327 $aRunning the applicationTime for action - running an application in the simulator; Debugging the application; Time for action - starting the debugger; Introducing Eclipse perspectives; Time for action - changing the perspective; Getting some help!; Time for action - displaying the Help; Summary; Chapter 4: Creating your First BlackBerry Project; Choosing the SDK version; Creating a new project; Time for action - creating a new project; Adding a package to the new project; Time for action - creating a new project; Start at the beginning; Application and UiApplication 327 $aTime for action - adding the UiApplication classA closer look at the code; Time for action - expanding TipCalcApplication; MainScreen; Time for action - adding a MainScreen; Determining your screen requirements; Time for action - expanding the TIpCalcMainScreen; Time for action - adding more to the MainScreen; Adding a menu to the application; Time for action - adding a menu to the MainScreen; Setting the SDK version; Time for action - selecting the right component package; Testing it out; Time for action - running your new application; Giving TipCalc some polish; Adding an icon to TipCalc 327 $aTime for action - adding an iconTime for action - changing the application title; Fixing the Bill Amount field; Time for action - fixing the bill amount field; Disabling the save prompt; Time for action - disabling the ""save""dialog; Summary; Chapter 5: Learning the Basics About the UI; Getting to know other Field classes; SeparatorField; Time for action - creating a SeparatorField; LabelField; Time for action - creating a LabelField; BitmapField; Time for action - creating a BitmapField; ChoiceField; ObjectChoiceField; Time for action - creating an ObjectChoiceField; NumericChoiceField 327 $aTime for action - creating a NumericChoiceField 330 $aBuild and deploy powerful, useful, and professional Java mobile applications for BlackBerry smartphones, the fast and easy way. 606 $aBlackBerry (Smartphone)$xProgramming 606 $aSmartphones$xProgramming 606 $aApplication software$xDevelopment 608 $aElectronic books. 615 0$aBlackBerry (Smartphone)$xProgramming. 615 0$aSmartphones$xProgramming. 615 0$aApplication software$xDevelopment. 676 $a004.165 700 $aFoust$b Bill$0879219 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9910459659203321 996 $aBlackBerry Java application development$91963463 997 $aUNINA LEADER 11519nam 22005293 450 001 9911019622103321 005 20230728080304.0 010 $a9781119792888 010 $a1119792886 010 $a9781119792871 010 $a1119792878 035 $a(CKB)27731703300041 035 $a(MiAaPQ)EBC7275471 035 $a(Au-PeEL)EBL7275471 035 $a(Exl-AI)7275471 035 $a(EXLCZ)9927731703300041 100 $a20230728d2023 uy 0 101 0 $aeng 135 $aurcnu|||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$aSustainable Production Innovations $eBioremediation and Other Biotechnologies 210 1$aNewark :$cJohn Wiley & Sons, Incorporated,$d2023. 210 4$d©2023. 215 $a1 online resource (455 pages) 311 08$a9781119791904 327 $aCover -- Title Page -- Copyright Page -- Contents -- Chapter 1 Biolubricant -- 1.1 Introduction -- 1.2 Biolubricant Base Oil -- 1.2.1 Edible and Non-Edible Oils -- 1.2.2 Waste Cooking Oils -- 1.2.3 Microbial Oils -- 1.2.4 Lignocellulose Base Oil -- 1.3 Upgrading Process for Biolubricant Base Oil -- 1.3.1 Esterification/Transesterification -- 1.3.2 Epoxidation, Ring Opening, and Acetylation -- 1.3.3 Selective Hydrogenation -- 1.4 Biolubricant Additive -- 1.4.1 Types of Lubricant Additives -- 1.4.1.1 Viscosity Index Improver -- 1.4.1.2 Antioxidant Agent -- 1.4.1.3 Extreme Pressure Anti-Wear Agent -- 1.4.1.4 Pour Point Depressant -- 1.4.1.5 Others Lubricant Additives -- 1.4.2 Green Lubricating Additive -- 1.4.2.1 Vegetable Oil Based Lubricant Additives -- 1.4.2.2 Lignin Additives for Lubricant Formulation -- 1.4.2.3 Cellulose Additives for Lubricant Formulation -- 1.4.2.4 Amino Acids for Green Lubricating Additive -- 1.5 Perspective -- References -- Chapter 2 Microbial Degradation of Plastics -- 2.1 Introduction -- 2.2 Plastic Polymers and Their Applications -- 2.2.1 Improved Consumer Health and Safety -- 2.2.2 Energy Savings -- 2.2.3 Material Conservation -- 2.2.4 Plastic Polymers and Their Future -- 2.3 Challenges in Plastic Waste Management -- 2.3.1 Problems Associated with Plastic Waste -- 2.3.2 Challenges Found in Plastic Waste Disposal -- 2.3.3 How Plastics Find Their Way into the Ecosystem -- 2.4 Environmental Hazards Caused by Plastics -- 2.4.1 Dissemination of Microplastics -- 2.4.2 Dissemination Route to Groundwater and Becoming Air Borne -- 2.4.3 Impacts of Microplastics on Soil Organisms -- 2.5 Microbial Plastic Degradation -- 2.5.1 Degradation of Plastics -- 2.5.2 Breakdown of Plastics by Microbes -- 2.5.3 Microbial Biomolecules and Plastic Degradation -- 2.5.4 Factors Affecting Plastic Biomineralization. 327 $a2.6 Identification Methods of Microplastics -- 2.6.1 Visual Inspection Method -- 2.6.2 Detection Methods Based on Polymer Chemical Structure -- 2.6.2.1 Microplastic Identification with Artificial Intelligence Approach -- 2.7 Conclusion -- References -- Chapter 3 Biotechnological Advances in Cosmetic Industry -- 3.1 Introduction -- 3.2 Polysaccharides from Macroalgae -- 3.2.1 Fucoidans -- 3.2.2 Ulvan -- 3.2.3 Alginate -- 3.2.4 Carrageenan -- 3.2.5 Porphyran -- 3.3 Polysaccharides from Microalgae -- 3.3.1 UV Protective Compounds -- 3.4 Polyphenols -- 3.5 Pigments -- 3.5.1 Chlorophyll -- 3.5.2 Carotenoids -- 3.6 Vitamins -- 3.7 Peptides and Amino Acids -- 3.8 Current Scenario of Use of Algal Bio-Actives in Cosmetics -- 3.9 Other Cosmetic Advances -- 3.9.1 Growth Factors -- 3.9.2 Enzymes -- 3.9.3 Stem Cells -- 3.9.4 Peptides -- 3.9.5 miRNAs -- 3.9.6 Personalized Skincare -- 3.10 Conclusion -- References -- Chapter 4 Large Scale Applications of Nanomaterials for Water Treatment: Challenges, Future Prospects, and the Visionary Future -- 4.1 Introduction -- 4.2 Vast Scientific Doctrine and the March of Science in Nanomaterials and Engineered Nanomaterials -- 4.3 The Scientific Vision of Bioremediation -- 4.4 Applications of Nanomaterials for Water Treatment -- 4.5 The Scientific Vision Behind Environmental Sustainability, Environmental Remediation, and the Road Ahead -- 4.6 Recent Scientific Advancements in the Field of Nanomaterial Applications in Water Treatment -- 4.7 Recent Scientific Advancements in the Field of Nanotechnology -- 4.8 Arsenic and Heavy Metal Groundwater Remediation, Application of Nanomaterials, and the Road Ahead -- 4.9 Conventional and Non-Conventional Environmental Engineering Techniques, the March of Engineering Science, and the Vast Vision for the Future. 327 $a4.10 The Status of Environmental Engineering Research in the Global Scenario and the Research Forays Ahead -- 4.11 Future Scientific Recommendations and Future Flow of Scientific Thoughts -- 4.12 Conclusion and Scientific and Engineering Perspectives -- References -- Chapter 5 Green Technologies for Pesticide Contaminated Soil and Water -- 5.1 Introduction -- 5.2 Effect of Pesticides on Soil and Water Environment -- 5.2.1 Deterioration of Water Quality Due to Pesticides -- 5.2.2 Degradation of Soil Quality Due to Pesticides -- 5.3 Bacterial Degradation and Bioremediation of Pesticides from Polluted and Contaminated Soil and Water -- 5.3.1 Bioventing -- 5.3.2 Biosparging -- 5.3.3 Bioaugementation -- 5.3.4 Land Farming -- 5.3.5 Biopiling -- 5.4 Phytoremediation: An Effective Alternative Method -- 5.4.1 Phytotransformation -- 5.4.2 Phytovolatilization -- 5.4.3 Rhizoremediation -- 5.5 Novel Approaches for More Effective Bioremediation -- 5.5.1 Pesticides Biodegradation Using Recombinant Strains -- 5.5.2 Microbial Enzymes and Pathways Involved in Pesticide Degradation -- 5.6 Challenges and Future Prospects -- 5.7 Conclusion -- References -- Chapter 6 Microalgae as Source of High Value Compounds -- 6.1 Introduction -- 6.2 Produced Biocompounds and High-Value Products -- 6.2.1 Lipids -- 6.2.2 Protein and Amino Acids -- 6.2.3 Carbohydrates -- 6.2.4 Vitamins Production -- 6.2.5 Pigments -- 6.3 Conclusions -- Acknowledgements -- References -- Chapter 7 Advance Biotechnological, Pharmaceutical, and Medicinal Applications of Chitinases -- Abbreviation -- 7.1 Introduction -- 7.2 Classification of Chitinases -- 7.3 Application of Chitinases -- 7.3.1 Medicinal Importance of Chitinases -- 7.3.2 Chitinase as Aging in COVID-19 -- 7.3.3 Role of Chitinases as Bioinsecticide -- 7.3.4 Uses of AMCase for Asthma -- 7.3.5 Chitinases as Diagnostic Biomarker. 327 $a7.3.6 CHI3L2 as Biochemical Marker for Osteoarthritis -- 7.3.7 Chitinases as Antitumor Drugs -- 7.3.8 Chitinase in Trichomoniasis Therapy -- 7.4 Future Prospects -- Acknowledgements -- References -- Chapter 8 Microbial Degradation of Plastics: Current Perspectives and Challenges -- 8.1 Introduction -- 8.2 Biodegradation of Natural Plastics -- 8.2.1 Polyhydroxyalkanoates Biodegradation -- 8.2.2 Polylactic Acid Biodegradation -- 8.3 Biodegradation of Synthetic Plastics -- 8.3.1 Polythene or Polyethylene Biodegradation -- 8.3.2 Polyurethane Biodegradation -- 8.3.3 Polyvinyl Chloride Biodegradation -- 8.3.4 Polystyrene Biodegradation -- 8.3.5 Polypropylene Biodegradation -- 8.3.6 Polyethylene Terephthalate Biodegradation -- 8.4 Conclusion and Prospects -- References -- Chapter 9 Microbial Application in Food Industry -- 9.1 Introduction -- 9.1.1 Production of Enzymes -- 9.1.2 Production of Organic Acids -- 9.2 Production of Colouring Agents and Flavours in Food Industry -- 9.3 Microbial Production of Flavour -- 9.4 Production of Polyhydric Alcohols -- 9.5 Production of Vitamins -- 9.5.1 Fat-Soluble Vitamins -- 9.5.2 Water Soluble Vitamins -- 9.6 Production of Lipids and Glycolipids -- 9.7 Microbes as Food -- 9.8 Solid State Fermentation and Its Application in Food Industry -- 9.9 Non-Beneficial or Food Borne Pathogens Detection -- 9.9.1 Nucleic Acid-Based Pathogen Detection -- 9.9.2 Immunological Based Methods -- 9.9.3 Biosensor Based Methods -- 9.9.3.1 Electrochemical Based Biosensors -- 9.9.3.2 Optical-Based Biosensors -- 9.9.3.3 Mass Based Biosensors -- 9.10 Conclusions -- References -- Chapter 10 Biotechnological Approaches of Algae -- 10.1 Introduction -- 10.2 Algal Biotechnology: Emerging Areas of Applications -- 10.2.1 Bio-Energy -- 10.2.1.1 Bio-Oil -- 10.2.1.2 Bio-Diesel -- 10.2.1.3 Bio-Gas -- 10.2.2 Food Supplements -- 10.2.3 Pigments. 327 $a10.2.4 Bioplastic: Alternatives to Petrochemical-Based Plastics -- 10.2.5 Biocleanser -- 10.3 Algal Biotechnology: Emerging Areas of Technology -- 10.3.1 Algal Cultivation -- 10.3.2 Harvesting and Downstream Processing -- 10.3.3 Genetic Engineering -- 10.3.4 Genetic Screening: Phenomics -- 10.4 Conclusion -- References -- Chapter 11 Cellulases: An Approach Towards Current Advances in Biofuel Conversion and Future Prospects -- 11.1 Introduction -- 11.2 Source of Cellulases -- 11.3 Cellulase Structure -- 11.4 Cellulase Mechanism -- 11.5 Production of Cellulases -- 11.6 Application of Cellulases -- 11.7 Production of Bioethanol from Lignocellulose -- 11.8 Conclusion -- 11.8.1 Future Prospects -- Acknowledgements -- References -- Chapter 12 Extraction of Biofuels and Valuable Products (Essential Fatty Acids) from Microalgae: The Greenhouse Gas Emissions -- 12.1 Introduction -- 12.2 Why is Biofuel Necessary? -- 12.3 Biofuel Production Technology -- 12.4 Conversion of Microalgae to Biofuel -- 12.4.1 Cultivation of Microalgae -- 12.4.2 Harvesting -- 12.4.3 Drying and Dewatering -- 12.4.4 Extraction of Oil -- 12.5 Lipid Extraction Techniques -- 12.6 Principal Products Acquired from Microalgae -- 12.6.1 Bioactive Compounds -- 12.6.1.1 Proteins from Microalgae -- 12.6.1.2 Pigments Obtained from Microalgal Biomass: â-Carotene, Lycopene, Astaxanthin, and Phycobiliproteins -- 12.6.1.3 Compounds with Antioxidant Function -- 12.6.1.4 Compounds with Antimicrobial Activity -- 12.6.1.5 Compounds with Anti-Inflammatory Action -- 12.6.1.6 Compounds with Health Promoting Functions -- 12.6.1.7 Compounds with Potential for Degenerative Diseases -- 12.6.1.8 Secondary Metabolites with Potential Commercial Value -- 12.7 Conclusion -- References -- Chapter 13 Bioprocessing of Agricultural and Forest Waste -- 13.1 Introduction -- 13.2 Agricultural Residues -- 13.3 Forest Waste. 327 $a13.4 Biomass Composition. 330 $aThis book provides comprehensive insights into sustainable production innovations with a focus on biolubricants, microbial degradation of plastics, advances in the cosmetic industry, and large-scale applications of nanomaterials for water treatment. It delves into green technologies for pesticide-contaminated soil and water, the use of microalgae as sources of high-value compounds, and the medicinal applications of chitinases. The text discusses microbial applications in the food industry, the role of cellulases in biofuel conversion, and biofuel extraction methods. The book is intended for researchers, industry professionals, and students in environmental science, biotechnology, and sustainable development, aiming to address environmental challenges through innovative technological approaches.$7Generated by AI. 606 $aSustainability$7Generated by AI 606 $aGreen technology$7Generated by AI 615 0$aSustainability 615 0$aGreen technology 700 $aPatel$b Alok Kumar$01842213 701 $aSharma$b Amit Kumar$01840525 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9911019622103321 996 $aSustainable Production Innovations$94422226 997 $aUNINA