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101 0 $aeng
102   $aGB
105   $ay-------001yy
200 1 $aFood and health$eissues and directions$fedited by Mark L. Wahlqvist ... [et al.]
210   $aLondon$cLibbey$d1987
215   $a128 p.$d24 cm
225 1 $aInternational perspectives in food, diet and health$v1
702  1$aWahlqvuist,$bMark L.
801  0$aIT$bUNINA$gRICA$2UNIMARC
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996   $aFood and health$9779716
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