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100   $a20100427d1977----km-y0itay50------ba
101 0 $aeng
102   $aUS
105   $aa-------001yy
200 1 $a<<The >>technology of food preservation$fNorman W.Desrosier, James N.Desrosier
205   $a4th ed
210   $aWestport$cAVI Publishing Company$d1977
215   $aXV, 558 p.$cill.$d24 cm
610 0 $aAlimenti
676   $a664.028
700  1$aDesrosier,$bNorman W.$046249
701  1$aDesrosier,$bJames N.$0507630
801  0$aIT$bUNINA$gRICA$2UNIMARC
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912   $a990009178670403321
952   $aIG 14 G 25$b1444$fDMIGI
959   $aDMIGI
996   $aTechnology of food preservation$9779533
997   $aUNINA