LEADER 00891nam0-22003251i-450 
001 990008131870403321
005 20190607115443.0
010   $a2-7380-1066-0
035   $a000813187
035   $aFED01000813187
035   $a(Aleph)000813187FED01
035   $a000813187
100   $a20050616d2003----km-y0itay50------ba
101 0 $afre
102   $aFR
105   $a--------001y-
200 1 $aHistoires de légumes$edes origines à l'orée du 21. siècle$fcoord. Michel Pitrat, Claude Foury
210   $aParis$cINRA$dc2003
215   $a410 p.$d24 cm
610 0 $aLegumi
676   $a635.65$v20$zita
702  1$aPitrat,$bMichel
702  1$aFoury,$bClaude
801  0$aIT$bUNINA$gRICA$2UNIMARC
901   $aBK
912   $a990008131870403321
952   $a60 635.65 PITM 2003$b10071$fFAGBC
959   $aFAGBC
996   $aHistoires de légumes$9756266
997   $aUNINA

LEADER 02776oam  2200697I  450 
001 9910799918403321
005 20230725030957.0
010   $a1-136-89162-5
010   $a1-136-89163-3
010   $a1-283-10563-2
010   $a9786613105639
010   $a0-203-84044-5
024 7 $a10.4324/9780203840443 
035   $a(CKB)2670000000082030
035   $a(EBL)614906
035   $a(OCoLC)726828671
035   $a(SSID)ssj0000575599
035   $a(PQKBManifestationID)11396452
035   $a(PQKBTitleCode)TC0000575599
035   $a(PQKBWorkID)10550593
035   $a(PQKB)10610850
035   $a(MiAaPQ)EBC614906
035   $a(Au-PeEL)EBL614906
035   $a(CaPaEBR)ebr10462571
035   $a(CaONFJC)MIL310563
035   $a(OCoLC)720644047
035   $a(EXLCZ)992670000000082030
100   $a20180706h20111987  uy             0
101 0 $aeng
135   $aur|n|---|||||
181   $ctxt
182   $cc
183   $acr
200 04$aThe green revolution revisited $ecritique and alternatives /$fedited by Bernhard Glaeser
210  1$aLondon :$cRoutledge,$d2011, c1987.
215   $a1 online resource (172 p.)
225 0 $aRoutledge library editions. Development ;$vv. 2
300   $aFirst published in 1987.
311   $a0-415-85373-7 
311   $a0-415-59249-6 
320   $aIncludes bibliographical references and index.
327   $apt. 1. The green revolution : policy and implementation -- pt. 2. Alternative approaches in three continents -- pt. 3. Outlook.
330   $aThe Green Revolution - the apparently miraculous increase in cereal crop yields achieved in the 1960s - came under severe criticism in the 1970s because of its demands for optimal irrigation, intensive use of fertilisers and pesticides; its damaging impact on social structures; and its monoculture approach. The early 1980s saw a concerted approach to many of these criticisms under the auspices of Consultative Group on International Agricultural Research (CGIAR). This book, first published in 1987, analyses the recent achievements of the CGIAR and examines the Green Revolution concept in Sou
606   $aAgriculture$xEconomic aspects$zDeveloping countries
606   $aGreen Revolution
606   $aGreen Revolution$zDeveloping countries
606   $aAgriculture and state
615  0$aAgriculture$xEconomic aspects
615  0$aGreen Revolution.
615  0$aGreen Revolution
615  0$aAgriculture and state.
676   $a338.1/09172/4
676   $a338.1091724
701   $aGlaeser$b Bernhard$0486795
801  0$bMiAaPQ
801  1$bMiAaPQ
801  2$bMiAaPQ
906   $aBOOK
912   $a9910799918403321
996   $aThe green revolution revisited$93877890
997   $aUNINA