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200 10$aWhere households get food in a typical week $efindings from USDA's FoodAPS /$fJessica E. Todd ; Benjamin Scharadin
210  1$a[Washington, D.C.] :$cUnited States Department of Agriculture, Economic Research Service,$d2016.
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225 1 $aEconomic information bulletin ;$vnumber 156
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300   $a"July 2016."
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