LEADER 01305cam0-22004091i-450-
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005 20080221095228.0
035   $a000408720
035   $aFED01000408720
035   $a(Aleph)000408720FED01
035   $a000408720
100   $a19990604d1982----km-y0itay50------ba
101 1 $aita
102   $aIT
105   $aa-------001cy
200 1 $a<<La >>cucina del sacrificio in terra greca$fMarcel Detienne e Jean-Pierre Vernant$gcon scritti di Jean Louis Durand, Stella Georgoudi, François Hartog e Jesper Svenbro
210   $a[Torino]$cBoringhieri$d©1982
215   $a271 p.$cill.$d24 cm
225 1 $aSocietà antiche
610 0 $aReligione greca$aSaggi
610 0 $aSacrifici$aReligione greca
676   $a291.34
700  1$aDetienne,$bMarcel$f<1935- >$0143528
701  1$aVernant,$bJean-Pierre$f<1914-2007>$0143529
702  1$aDurand,$bJean Louis
702  1$aGeorgoudi,$bStella
702  1$aHartog,$bFrançois
702  1$aSvenbro,$bJesper
801  0$aIT$bUNINA$gRICA$2UNIMARC
901   $aBK
912   $a990004087200403321
952   $a306.69134 DET 1$b4924$fBFS
952   $aP2B-370-DETIENNE M.-1982$bIFC.9824$fFLFBC
959   $aBFS
959   $aFLFBC
996   $aCucina del sacrificio in terra greca$985365
997   $aUNINA