LEADER 00913nam0-22002891i-450- 001 990003068190403321 035 $a000306819 035 $aFED01000306819 035 $a(Aleph)000306819FED01 035 $a000306819 100 $a20000920d1959----km-y0itay50------ba 101 0 $aita 102 $aIT 200 1 $aEnciclopedia sociale. Volume I. Introduzione ai problemi sociali$fA cura di Aldo Ellena. 210 $aCinisello Balsamo$cEdizioni Paoline$d\(stampa \\1959). 215 $aXXXI, 1366 p.$d22 cm 225 1 $aMultiformis Sapientia$fCollana universale diretta da Giacomo Alberione$v11 676 $a10520 702 1$aEllena,$bAldo 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990003068190403321 952 $a10520 ENC$b018463$fSES 959 $aSES 996 $aEnciclopedia sociale. Volume I. Introduzione ai problemi sociali$9465116 997 $aUNINA DB $aING01 LEADER 00879nam0-22003251i-450 001 990001794280403321 005 20190708120406.0 010 $a0-412-53980-2 035 $a000179428 035 $aFED01000179428 035 $a(Aleph)000179428FED01 035 $a000179428 100 $a20021010d1995----km-y0itay50------ba 101 0 $aeng 200 1 $aFood microbiology and hygiene$fP.R. Hayes 205 $a2nd ed. 210 $aLondon$cChapman & Hall$d1995 215 $aXXI, 516 p.$d23 cm 610 0 $aMicrobiologia alimentare 610 0 $aMicrobiologia industriale 676 $a660.62 700 1$aHayes,$bP. R.$078626 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990001794280403321 952 $a60 660.62 HAYP 1995$b5601$fFAGBC 959 $aFAGBC 996 $aFood microbiology and hygiene$9411019 997 $aUNINA DB $aING01