LEADER 00942nam0-22003011i-450- 001 990002057480403321 005 20021010 035 $a000205748 035 $aFED01000205748 035 $a(Aleph)000205748FED01 035 $a000205748 100 $a20021010d--------km-y0itay50------ba 101 0 $aita 200 1 $aInsects that feed on trees and shrubs. An illustrated practical guide$fWarren T. Johnson and Howard H. Lyon. 210 $aIthaca$cCornell University Press$d1976 215 $a463 p. in gran parte ill.$d32 cm 610 0 $aEntomologia Agraria 676 $a595.7 700 1$aJohnson,$bWarren T.$087747 702 1$aLyon,$bHoward H. 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990002057480403321 952 $a61 IX A.8/112$b4409 (8/3/78)$fDAGEN 959 $aDAGEN 996 $aInsects that feed on trees and shrubs. An illustrated practical guide$9393416 997 $aUNINA DB $aING01 LEADER 00836nam a2200229 i 4500 001 991004377338207536 005 20250416100817.0 008 250416q1923 it er 001 0 ita d 040 $aBibl. Dip.le Aggr. Studi Umanistici - Sez. Filosofia$bita$cSocioculturale Scs 041 1 $aita$hfre 082 04$a848.5$223 100 1 $aVauvenargues, Luc :$cde Clapiers$0203848 245 10$aRiflessioni e massime, e altri scritti /$cVauvenargues ; versione, notizia introduttiva e note di Paolo Serini 260 $aFirenze :$bSansoni,$c[1923] 300 $aCIII, 302 p. ;$c17 cm 490 1 $aBiblioteca sansoniana straniera ;$v34 500 $aData ricavata a p. CIII 700 1 $aSerini, Paolo 830 0$aBiblioteca sansoniana straniera ;$v34 912 $a991004377338207536 996 $aRiflessioni e massime$9535294 997 $aUNISALENTO LEADER 05293nam 2200661 a 450 001 9911019897203321 005 20200520144314.0 010 $a1-283-14093-4 010 $a9786613140937 010 $a3-527-63690-0 010 $a3-527-63688-9 035 $a(CKB)3460000000003435 035 $a(EBL)693850 035 $a(OCoLC)768731699 035 $a(SSID)ssj0000506322 035 $a(PQKBManifestationID)11313202 035 $a(PQKBTitleCode)TC0000506322 035 $a(PQKBWorkID)10514003 035 $a(PQKB)11201974 035 $a(MiAaPQ)EBC693850 035 $a(PPN)233467572 035 $a(EXLCZ)993460000000003435 100 $a20111230d2011 uy 0 101 0 $aeng 135 $aur|n|---||||| 181 $ctxt 182 $cc 183 $acr 200 10$aHandbook of hot-dip galvanization /$fedited by Peter Maass and Peter Peissker ; [translation, Christine Ahner] 210 $aWeinheim $cWiley-VCH$dc2011 215 $a1 online resource (486 p.) 300 $aDescription based upon print version of record. 311 $a3-527-32324-4 320 $aIncludes bibliographical references and index. 327 $a1: Corrosion and Corrosion Protection; 1.1 Corrosion; 1.1.1 Causes of Corrosion; 1.1.2 Types of Corrosion; 1.1.3 Corrosion Phenomena; 1.1.4 Corrosive Stress; 1.1.4.1 Atmospheric Corrosion; 1.1.4.2 Corrosion in the Soil; 1.1.4.3 Corrosion in Water; 1.1.4.4 Special Corrosive Stress; 1.1.4.5 Avoidance of Corrosion Damages; 1.2 Corrosion Protection; 1.2.1 Procedures; 1.2.1.1 Active Procedures; 1.2.1.2 Passive Procedures; 1.2.2 Commercial Relevance; 1.2.3 Corrosion Protection and Environmental Protection; Appendix 1.A; 2: Historical Development of Hot-dip Galvanizing; References 327 $a3: Surface-preparation Technology3.1 As-delivered Condition; 3.1.1 Basic Material; 3.1.1.1 Steel Composition; 3.1.2 Surface Finish; 3.1.2.1 Similar Contaminants; 3.1.2.2 Dissimilar Contaminants; 3.1.2.3 Defects on Steel Substrates; 3.1.3 Steel Surface Roughness; 3.2 Mechanical Surface-preparation Methods; 3.2.1 Blast Cleaning; 3.2.2 Barrel Finishing; 3.3 Chemical Cleaning and Degreasing; 3.3.1 Alkaline Cleaner; 3.3.1.1 Composition; 3.3.1.2 Water; 3.3.1.3 Working Conditions; 3.3.1.4 Analytical Control, Service Life, Recycling; 3.3.2 Biological Cleaning; 3.3.3 Pickle Degreasing 327 $a3.3.4 Other Cleaning Methods3.4 Rinsing of the Parts; 3.4.1 Carryover; 3.4.1.1 Surface Data; 3.4.1.2 Withdrawal, Dripping; 3.4.1.3 Carryover; 3.4.2 Calculation of Rinsing Processes; 3.4.3 Rinsewater Recirculation; 3.5 Pickling; 3.5.1 Material and Surface Condition; 3.5.1.1 Structure of the Oxide Layer; 3.5.1.2 The Material Steel; 3.5.1.3 Topography; 3.5.2 Hydrochloric-acid Pickle; 3.5.2.1 Composition; 3.5.2.2 Pickling Conditions; 3.5.2.3 Inhibition and Hydrogen Embrittlement; 3.5.2.4 Analytical Control, Recycling, Utilization of Residual Material; 3.5.3 Preparation of Cast Materials 327 $a3.5.4 Dezincification3.6 Hot-dip Galvanizing Fluxes; 3.6.1 Fluxes on ZnCl2 /NH4Cl Basis; 3.6.1.1 Dry Galvanizing; 3.6.1.2 Wet Galvanizing; 3.6.2 The ZnCl2 /NaCl/KCl System; 3.6.3 Flux-induced Residues; References; Standards; Lifting Devices; 4: Hot-dip Galvanizing and Layer-formation Technology; 4.1 Process Variants; 4.1.1 Continuous Hot-dip Galvanizing of Steel Strips and Steel Wire; 4.1.2 Batch Galvanizing; 4.1.2.1 Dry Galvanizing Process; 4.1.2.2 Wet Galvanizing Process; 4.1.3 Special Processes; 4.2 Layer Formation in Hot-dip Batch Galvanizing Between 435°C and 620°C; 4.2.1 General Notes 327 $a4.2.1.1 Low-silicon Range (0.28% Si ); 4.2.2 Influence of Melting Temperature and Immersion Time on Layer Thickness; 4.2.3 Influence of Heat Treatment of Steels Prior to Galvanizing; 4.2.4 High-temperature Galvanizing above 530°C; 4.2.5 Structural Analyses; 4.2.5.1 Crystalline Structure in the Temperature Range of 435-490°C; 4.2.5.2 Crystalline Structure in the Temperature Range of 490-530°C; 4.2.5.3 Crystalline Structure in the High-temperature Range of 530-620°C 327 $a4.2.6 Holistic Theory of Layer Formation 330 $aHot-dip galvanization is a method for coating steel workpieces with a protective zinc film to enhance the corrosion resistance and to improve the mechanical material properties. Hot-dip galvanized steel is the material of choice underlying many modern buildings and constructions, such as train stations, bridges and metal domes. Based on the successful German version, this edition has been adapted to include international standards, regulations and best practices. The book systematically covers all steps in hot-dip galvanization: surface pre-treatment, process and systems technology, environm 606 $aGalvanizing 606 $aGalvanizing$xSafety measures 606 $aSteel, Galvanized 615 0$aGalvanizing. 615 0$aGalvanizing$xSafety measures. 615 0$aSteel, Galvanized. 676 $a671.733 701 $aMaass$b Peter$cDr. rer. oer.$0437804 701 $aPeissker$b Peter$01837290 701 $aAhner$b Christine$01837291 801 0$bMiAaPQ 801 1$bMiAaPQ 801 2$bMiAaPQ 906 $aBOOK 912 $a9911019897203321 996 $aHandbook of hot-dip galvanization$94415994 997 $aUNINA