LEADER 00817nam0-22003011i-450- 001 990001791200403321 005 20021010 035 $a000179120 035 $aFED01000179120 035 $a(Aleph)000179120FED01 035 $a000179120 100 $a20021010d--------km-y0itay50------ba 101 0 $aita 200 1 $a<>olio dei vinaccioli e sua estrazione$fEustachio Mingioli. 210 $aFirenze$cTip. Corrigendi$d1890. 215 $a5 p.$d23 cm 610 0 $aIndustrie olearie 610 0 $aVinaccioli 676 $a664.3 700 1$aMingioli,$bEustachio$010143 801 0$aIT$bUNINA$gRICA$2UNIMARC 901 $aBK 912 $a990001791200403321 952 $a60 MISC. A 8/3$b$fFAGBC 959 $aFAGBC 996 $aOlio dei vinaccioli e sua estrazione$9408698 997 $aUNINA DB $aING01 LEADER 01021nam--2200337---450- 001 990005817340203316 005 20130314105541.0 010 $a0-521-56270-8 010 $a0-521-56584-7 035 $a000581734 035 $aUSA01000581734 035 $a(ALEPH)000581734USA01 035 $a000581734 100 $a20130314d1998----km-y0itay50------ba 101 $aeng 102 $aGB 105 $a||||||||001yy 200 1 $aPhase equilibria, phase diagrams and phase transformations$etheir thermodynamic basis$fMats Hillert 210 $aCambridge$cCambridge University Press$d1998 215 $aXV, 538 p.$d24 cm 606 0 $aTermodinamica$2BNCF 676 $a541.363 700 1$aHILLERT,$bMats$0616594 801 0$aIT$bsalbc$gISBD 912 $a990005817340203316 951 $a541.363 HIL 1$b11074 Ing.$c541.363$d00058303 959 $aBK 969 $aTEC 979 $aCHIARA$b90$c20130314$lUSA01$h1055 996 $aPhase equilibria, phase diagrams and phase transformations$91088851 997 $aUNISA