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100   $a20140825d2014      ua             0
101 0 $aeng
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181   $2rdacontent
182   $2rdamedia
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200 10$aTechnology, organization, and financial performance in U.S. broiler production /$fJames M. MacDonald
210  1$a[Washington, D.C.] :$cUnited States Department of Agriculture, Economic Research Service,$d[2014]
215   $a1 online resource (ii pages, 2 unnumbered pages, 47 pages) $ccolor illustrations
225 1 $aEconomic information bulletin ;$vnumber 126
300   $aTitle from title screen (viewed August 25, 2014).
300   $a"June 2014."
300   $aAccompanied by summary report.
320   $aIncludes bibliographical references (pages 44-45) and glossary.
517 1 $aTechnology, organization, and financial performance in United States broiler production
606   $aBroilers (Chickens)$xProductivity$zUnited States$vStatistics
606   $aBroilers (Chickens)$zUnited States$vStatistics
606   $aPoultry farms$zUnited States$vStatistics
606   $aChicken industry$zUnited States$vStatistics
608   $aStatistics.$2lcgft
615  0$aBroilers (Chickens)$xProductivity
615  0$aBroilers (Chickens)
615  0$aPoultry farms
615  0$aChicken industry
700   $aMacDonald$b James M.$01389220
712 02$aUnited States.$bDepartment of Agriculture.$bEconomic Research Service,
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