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200 1 $aGrain-Mills and Flour in Classical Antiquity$fL. A. Moritz
210   $aNew York $cArno $d1979
215   $aXXVII, 230 p.$cill.$d24 cm
225 | $aAncient Economy History. - New York $eArno 
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676   $a930$9Storia del mondo antico, fino al 499 ca.$v22
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996   $aGrain-Mills and Flour in Classical Antiquity$93621116
997   $aUNICAS