LEADER 01553nam0 22003133i 450 001 VAN0258298 005 20230515093104.478 017 70$2N$a9783319103389 100 $a20230515d2014 |0itac50 ba 101 $aeng 102 $aCH 105 $a|||| ||||| 200 1 $aApplication of Modified Atmosphere Packaging on Quality of Selected Vegetables$fIoannis Arvanitoyannis, Achilleas Bouletis, Dimitrios Ntionias 210 $aCham$cSpringer$d2014 215 $aX, 88 p.$cill.$d24 cm 410 1$1001VAN0123281$12001 $aSpringerBriefs in Food, Health, and Nutrition$1210 $aCham$cSpringer 620 $aCH$dCham$3VANL001889 700 1$aArvanitoyannis$bIoannis$3VANV212201$0207563 701 1$aBouletis$bAchilleas$3VANV212202$01059203 701 1$aNtionias$bDimitrios$3VANV212203$01353128 712 $aSpringer $3VANV108073$4650 801 $aIT$bSOL$c20240614$gRICA 856 4 $uhttps://link.springer.com/book/10.1007/978-3-319-10232-0$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $fN 912 $aVAN0258298 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS e-book 2305 $e17BIB2305/123 123 20230515 $sBuono 996 $aApplication of Modified Atmosphere Packaging on Quality of Selected Vegetables$93221391 997 $aUNICAMPANIA