LEADER 01400nam0 22003013i 450 
001 VAN0256928
005 20230510124352.665
017 70$2N$a9783319038803
100   $a20230412d2014       |0itac50      ba
101   $aeng
102   $aCH
105   $a||||    |||||
200 1 $aBiosystems Engineering: Biofactories for Food Production in the Century XXI$feditors Ramon Guevara-Gonzalez, Irineo Torres-Pacheco
205   $aCham : Springer$b2014
210   $aCham$cSpringer$d2014
215   $aIX, 476 p.$cill.$d24 cm
620   $aCH$dCham$3VANL001889
702  1$aGuevara-Gonzalez$bRamon$3VANV210396
702  1$aTorres-Pacheco$bIrineo$3VANV210397
712   $aSpringer <editore>$3VANV108073$4650
801   $aIT$bSOL$c20240614$gRICA
856 4 $uhttps://link.springer.com/book/10.1007/978-3-319-03880-3$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth
899   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17
912   $fN
912   $aVAN0256928
950   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2305        $e17BIB2305/33   33      20230412            $sBuono
996   $aBiosystems Engineering: Biofactories for Food Production in the Century XXI$92504734
997   $aUNICAMPANIA