LEADER 01689nam0 2200373 i 450 001 VAN0126162 005 20220309021147.794 017 70$2N$a9783030146542 100 $a20200115d2019 |0itac50 ba 101 $aeng 102 $aCH 105 $a|||| ||||| 200 1 $aDietary Patterns, Food Chemistry and Human Health$fSuresh D. Sharma, Michele Barone 210 $aCham$cSpringer$d2019 215 $aVI, 51 p.$cill.$d24 cm 410 1$1001VAN0123661$12001 $aChemistry of Foods$1210 $aCham$cSpringer$d2014- 620 $aCH$dCham$3VANL001889 676 $a612.3$cNutrizione umana$v22 676 $a540$cChimica generale$v22 676 $a614.44$cIgiene. Medicina preventiva e sanità pubblica$v22 676 $a641.3$cAlimenti$v22 700 1$aSharma$bSuresh D.$3VANV097572$0770188 701 1$aBarone$bMichele$3VANV097574$0770190 712 $aSpringer $3VANV108073$4650 790 1$aSharma, S. D.$zSharma, Suresh D.$3VANV103832 790 1$aSharma, S.D.$zSharma, Suresh D.$3VANV214344 801 $aIT$bSOL$c20240614$gRICA 856 4 $uhttps://link.springer.com/book/10.1007/978-3-030-14654-2$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $fN 912 $aVAN0126162 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS e-book 2113 $e17BIB2113/110 110 20200115 996 $aDietary Patterns, Food Chemistry and Human Health$91570932 997 $aUNICAMPANIA