LEADER 01544nam0 2200349 i 450 001 VAN0125850 005 20231212033702.433 017 70$2N$a9789811319099 100 $a20191212d2018 |0itac50 ba 101 $aeng 102 $aSG 105 $a|||| ||||| 200 1 $aBio-based Materials for Food Packaging$eGreen and Sustainable Advanced Packaging Materials$fShakeel Ahmed editor 210 $aSingapore$cSpringer$d2018 215 $aXI, 303 p.$cill.$d24 cm 620 $aSG$dSingapore$3VANL000061 676 $a540$cChimica generale$v22 676 $a668.4192$cTecnologia dei rifiuti$v22 676 $a641.3$cAlimenti$v22 676 $a620.192$cPolimeri$v22 676 $a363.728$cRifiuti$v22 702 1$aAhmed$bShakeel$3VANV097262 712 $aSpringer $3VANV108073$4650 801 $aIT$bSOL$c20240614$gRICA 856 4 $u/sebina/repository/catalogazione/documenti/Indice 34.pdf$zIndice 34.pdf 856 4 $uhttps://link.springer.com/book/10.1007/978-981-13-1909-9$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $fN 912 $aVAN0125850 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS e-book 2112 $e17BIB2112/322 322 20191212 996 $aBio-based Materials for Food Packaging$91568370 997 $aUNICAMPANIA