LEADER 01526nam0 2200337 i 450 001 VAN0124974 005 20220310110954.294 017 70$2N$a9783319665863 100 $a20191029d2018 |0itac50 ba 101 $aeng 102 $aCH 105 $a|||| ||||| 200 1 $aFood Allergens$eBest Practices for Assessing, Managing and Communicating the Risks$feds. Tong-Jen Fu ... [et al.] 210 $aCham$cSpringer$d2018 215 $aX, 255 p.$cill.$d24 cm 410 1$1001VAN0124975$12001 $aPractical Approaches$1210 $aCham$cSpringer$d2017- 620 $aCH$dCham$3VANL001889 676 $a614.44$cIgiene. Medicina preventiva e sanità pubblica$v22 676 $a664.001579$cMicrobiologia alimentare$v22 676 $a641.3$cAlimenti$v22 676 $a570$cBiologia - Scienze della vita$v22 702 1$aFu$bTong-Jen$3VANV096410 712 $aSpringer $3VANV108073$4650 801 $aIT$bSOL$c20240614$gRICA 856 4 $uhttps://link.springer.com/book/10.1007/978-3-319-66586-3$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $fN 912 $aVAN0124974 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS e-book 2112 $e17BIB2112/65 65 20191029 996 $aFood Allergens$91563746 997 $aUNICAMPANIA LEADER 01032nas 2200361 c 450 001 9910892736803321 005 20251012104750.0 035 $a(DE-599)ZDB3154751-5 035 $a(OCoLC)1411713658 035 $a(DE-101)128419633X 035 $a(CKB)5720000000237077 035 $a(EXLCZ)995720000000237077 100 $a20230323a20189999 |y | 101 0 $aeng 135 $aur||||||||||| 181 $ctxt$2rdacontent 182 $cc$2rdamedia 183 $acr$2rdacarrier 200 10$a... annual economic report$fCentral Bank of Nigeria 210 31$aAbuja$cCentral Bank of Nigeria, Corporate Head Office$d[2018]- 215 $aOnline-Ressource 300 $aGesehen am 10.03.2025 517 1 $a31st December, ... 517 1 $aCentral Bank of Nigeria annual economic report ... 608 $aZeitschrift$2gnd-content 676 $a330 801 0$b0206 801 1$bDE-101 801 2$b9001 906 $aJOURNAL 912 $a9910892736803321 996 $aAnnual economic report$92156209 997 $aUNINA