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001 VAN0123513
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017 70$2N$a9781493965953
100   $a20190923d2017       |0itac50      ba
101   $aeng
102   $aUS
105   $a||||    |||||
200 1 $aEngineering Foods for Bioactives Stability and Delivery$fYrjö H. Roos, Yoav D. Livney editors
210   $aNew York$cSpringer$d2017
215   $aVII, 420 p.$cill.$d24 cm
410  1$1001VAN0123514$12001 $aFood Engineering Series$1210  $aNew York$cSpringer$d1996-
620   $aUS$dNew York$3VANL000011
676   $a572$cBiochimica. Citochimica. Istochimica$v22
676   $a540$cChimica generale$v22
676   $a641.3$cAlimenti$v22
676   $a621.39$cMicroingegneria$v22
702  1$aLivney$bYoav D.$3VANV094961
702  1$aRoos$bYrjö H.$3VANV094960
712   $aSpringer <editore>$3VANV108073$4650
790  1$aLivney, Y. D.$zLivney, Yoav D.$3VANV103521
790  1$aLivney, Y.D.$zLivney, Yoav D.$3VANV212319
790  1$aRoos, Y. H.$zRoos, Yrjö H.$3VANV103519
790  1$aRoos, Y.H.$zRoos, Yrjö H.$3VANV212320
801   $aIT$bSOL$c20240614$gRICA
856 4 $uhttps://link.springer.com/book/10.1007/978-1-4939-6595-3$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth
899   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17
912   $fN
912   $aVAN0123513
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996   $aEngineering Foods for Bioactives Stability and Delivery$91561699
997   $aUNICAMPANIA