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017 70$2N$a9783030933371
100   $a20250714d2022       |0itac50      ba
101   $aeng
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105   $a||||    |||||
181   $ai$b   e  
182   $ab
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200 1 $aTaurine 12$eA Conditionally Essential Amino Acid$fStephen W. Schaffer, Abdeslem El Idrissi, Shigeru Murakami editors
210   $aCham$cSpringer$d2022
215   $aXII, 518 p.$cill.$d24 cm
410  1$1001VAN00064096$12001 $aAdvances in Experimental Medicine and Biology$1210  $aNew York$cPlenum$d2003-$v1370
620   $aCH$dCham$3VANL001889
676   $a576.5$cGenetica$v22
676   $a612$cFisiologia umana$v22
676   $a641$cScienze degli alimenti$v22
702  1$aEl Idrissi$bAbdeslem$3VANV252399
702  1$aMurakami$bShigeru$3VANV252400
712   $aSchaffer, Stephen W.$3VANV252395$4650
712   $aSpringer <editore>$3VANV108073$4650
801   $aIT$bSOL$c20250718$gRICA
856 4 $uhttps://link.springer.com/book/10.1007/978-3-030-93337-1$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth
899   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17
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950   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2396        $e17BIB2396/479  479     20250714            
996   $aTaurine 12$92902895
997   $aUNICAMPANIA