LEADER 01557nam0 22003613i 450 001 VAN00292935 005 20251113090907.881 017 70$2N$a9789819747641 100 $a20250516d2024 |0itac50 ba 101 $aeng 102 $aSG 105 $a|||| ||||| 181 $ai$b e 182 $ab 183 $acr 200 1 $aArsenic Remediation of Food and Water$eTechnological Interventions and Perspectives from Developing Countries$fBhaskar Sen Gupta, Nadia Martínez-Villegas editors 210 $aSingapore$cSpringer$d2024 215 $aXVI, 452 p.$cill.$d24 cm 620 $aSG$dSingapore$3VANL000061 676 $a540$cChimica generale$v22 676 $a553.7$cAcqua$v22 676 $a641$cScienze degli alimenti$v22 702 1$aMartínez-Villegas$bNadia$3VANV248694 702 1$aSen Gupta$bBhaskar$3VANV248692 712 $aSpringer $3VANV108073$4650 801 $aIT$bSOL$c20251114$gRICA 856 4 $uhttps://link.springer.com/openurl?genre=book&isbn=978-981-97-4764-1$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $fN 912 $aVAN00292935 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS e-book 2395 $e17BIB2395/373 373 20250516 996 $aArsenic Remediation of Food and Water$94378758 997 $aUNICAMPANIA