LEADER 01579nam0 22003613i 450 001 VAN00283995 005 20241212120703.442 017 70$2N$a9783031078194 100 $a20241212d2022 |0itac50 ba 101 $aeng 102 $aCH 105 $a|||| ||||| 181 $ai$b e 182 $ab 200 1 $aCultural Sustainable Tourism$fMiroslav D. Vujicic ... [et al.] editors 205 $a2. ed 210 $aCham$cSpringer$d2022 215 $aXIV, 264 p.$cill.$d24 cm 410 1$1001VAN00236760$12001 $aAdvances in Science, Technology & Innovation$1210 $aCham$cSpringer$d2018- 620 $aCH$dCham$3VANL001889 702 1$aVujicic$bMiroslav D.$3VANV237738 712 $aSpringer $3VANV108073$4650 790 1$aVuji?i?, Miroslav D.$zVujicic, Miroslav D.$3VANV237739 790 1$aVujicic, M. D.$zVujicic, Miroslav D.$3VANV237740 790 1$aVujicic, M.D.$zVujicic, Miroslav D.$3VANV237741 801 $aIT$bSOL$c20241213$gRICA 856 4 $uhttps://link.springer.com/book/10.1007/978-3-031-07819-4$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth 899 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17 912 $fN 912 $aVAN00283995 950 $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS e-book 2307 $e17BIB2307/566 566 20241212 996 $aCultural Sustainable Tourism$92095810 997 $aUNICAMPANIA