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200 1 $aMarine Biotechnology: Applications in Food, Drugs and Energy$feditors Muhammad Dawood Shah, Julian Ransangan, Balu Alagar Venmathi Maran
210   $aSingapore$cSpringer$d2023
215   $aXIII, 354 p.$cill.$d24 cm
620   $aSG$dSingapore$3VANL000061
676   $a660.6$cBiotecnologia. Microbiologia applicata$v22
676   $a577$cEcologia$v22
676   $a628$cIngegneria ambientale. Sostenibilità dell'ambiente$v22
676   $a579$cMicrobiologia$v22
702  1$aDawood Shah$bMuhammad$3VANV227836
702  1$aRansangan$bJulian$3VANV227830
702  1$aVenmathi Maran$bBalu A.$3VANV227831
712   $aSpringer <editore>$3VANV108073$4650
790  1$aShah, Muhammad Dawood$zDawood Shah, Muhammad$3VANV227837
790  0$aMuhammad Dawood Shah$zDawood Shah, Muhammad$3VANV227838
790  1$aVenmathi Maran, Balu Alagar$zVenmathi Maran, Balu A.$3VANV227832
790  1$aVenmathi Maran, B.A.$zVenmathi Maran, Balu A.$3VANV227833
790  1$aVenmathi Maran, B. A.$zVenmathi Maran, Balu A.$3VANV227834
801   $aIT$bSOL$c20251107$gRICA
856 4 $uhttps://link.springer.com/book/10.1007/978-981-99-0624-6$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth
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996   $aMarine Biotechnology: Applications in Food, Drugs and Energy$94153524
997   $aUNICAMPANIA