LEADER 01565nam0 22003733i 450 
001 VAN00254067
005 20251121021737.533
017 70$2N$a9783030857288
100   $a20230203d2022       |0itac50      ba
101   $aeng
102   $aCH
105   $a||||    |||||
181   $ai$b   e  
182   $ab
183   $acr
200 1 $aFood, Energy, and Water Nexus$eA Consideration for the 21st Century$feditors Chittaranjan Ray, Sekhar Muddu, Sudhirendar Sharma
210   $aCham$cSpringer$d2022
215   $aVIII, 259 p.$cill.$d24 cm
620   $aCH$dCham$3VANL001889
676   $a363.72$cIgiene pubblica. Igiene ambientale$v22
676   $a551.48$cIdrologia. Ciclo idrologico$v22
676   $a553.7$cAcqua$v22
702  1$aMuddu$bSekhar$3VANV207161
702  1$aRay$bChittaranjan$3VANV207160
702  1$aSharma$bSudhirendar$3VANV207162
712   $aSpringer <editore>$3VANV108073$4650
801   $aIT$bSOL$c20251128$gRICA
856 4 $uhttps://link.springer.com/book/10.1007/978-3-030-85728-8$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth
899   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17
912   $fN
912   $aVAN00254067
950   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2307        $e17BIB2307/101  101     20230203            $sBuono
996   $aFood, Energy, and Water Nexus$92593153
997   $aUNICAMPANIA