LEADER 01722nam0 2200385 i 450 
001 VAN00125526
005 20240806100819.309
017 70$2N$a9781493973491
100   $a20191118d2018       |0itac50      ba
101   $aeng
102   $aUS
105   $a||||    |||||
200 1 $aFoodborne Microbial Pathogens$eMechanisms and Pathogenesis$fArun K. Bhunia
210   $aNew York$cSpringer$d2018
215   $aXXVI, 365 p.$cill.$d24 cm
410  1$1001VAN00123914$12001 $aFood Science Text Series$1210  $aCham$cSpringer$d1992-
620   $aUS$dNew York$3VANL000011
676   $a616.079$cImmunologia$v22
676   $a660.6$cBiotecnologia. Microbiologia applicata$v22
676   $a540$cChimica generale$v22
676   $a664.001579$cMicrobiologia alimentare$v22
676   $a641.3$cAlimenti$v22
676   $a570$cBiologia - Scienze della vita$v22
700  1$aBhunia$bArun K.$3VANV096952$0305603
712   $aSpringer <editore>$3VANV108073$4650
790  1$aBhunia, A. K.$zBhunia, Arun K.$3VANV103742
790  1$aBhunia, A.K.$zBhunia, Arun K.$3VANV214048
801   $aIT$bSOL$c20240906$gRICA
856 4 $uhttps://link.springer.com/book/10.1007/978-1-4939-7349-1$zE-book - Accesso al full-text attraverso riconoscimento IP di Ateneo, proxy e/o Shibboleth
899   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17
912   $fN
912   $aVAN00125526
950   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2112        $e17BIB2112/195  195     20191118            
996   $aFoodborne Microbial Pathogens$91566603
997   $aUNICAMPANIA