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001 VAN00086202
005 20240806100636.469
010   $a978-08-13-80378-4
100   $a20111117d2006       |0itac50      ba
101   $aeng
102   $aUS
105   $a||||    |||||
200 1 $aFood biochemistry and food processing$feditor Y. H. Hui$gassociate editors Wai-Kit Nip ... [et al.]
210   $aAmes$cBlackwell$d2006
215   $aXIV, 769 p.$cill.$d27 cm
620   $dAmes$3VANL000520
676   $a664$cTecnologia alimentare. Chimica degli alimenti$v22
702  1$aHui$bY. H.$3VANV070628
702  1$aNip$bWai-Kit$3VANV070629
712   $aBlackwell <editore>$3VANV108014$4650
790  1$aHui, Y.H.$zHui, Y. H.$3VANV206062
801   $aIT$bSOL$c20240906$gRICA
856 4 $uhttp://books.google.it/books?id=oQS3zZJPVO4C&printsec=frontcover&dq=Food+biochemistry+and+food+processing&hl=it&ei=egPFToSsE4vFtAb_8KXRCw&sa=X&oi=book_result&ct=result&resnum=1&ved=0CC4Q6AEwAA#v=onepage&q&f=false$zhttp://books.google.it/books?id=oQS3zZJPVO4C&printsec=frontcover&dq=Food+biochemistry+and+food+processing&hl=it&ei=egPFToSsE4vFtAb_8KXRCw&sa=X&oi=book_result&ct=result&resnum=1&ved=0CC4Q6AEwAA#v=onepage&q&f=false
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899   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$1IT-CE0101$2VAN17
912   $aVAN00086202
950   $aBIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      Oc106                               $e17BIB572               20111117            $sBuono
996   $aFood biochemistry and food processing$9713286
997   $aUNICAMPANIA