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017 70$2N$a9783030112578
100   $a20200217d2019       |0engc50      ba
101   $aeng
102   $aCH
105   $a||||    |||||
200 1 $a*Orchids Phytochemistry, Biology and Horticulture$eFundamentals and Applications$fJean-Michel Mérillon, Hippolyte Kodja editors
205   $aCham : Springer, 2019
210   $a[s.n.p.]$cill. ; 24 cm
215   $aPubblicazione in formato elettronico
410  1$1001SUN0123296$12001 $a*Reference Series in Phytochemistry$1210  $aCham$cSpringer.
620   $aCH$dCham$3SUNL001889
676   $a612.3$cNutrizione umana$v22
676   $a660.6$cBiotecnologia$v22
676   $a540$cChimica generale$v22
676   $a615.1$cFarmacologia. Farmaci. Farmacia$v22
676   $a615.19$cChimica farmaceutica. Tecnologia farmaceutica$v22
676   $a581.7$cEcologia vegetale, piante caratteristiche di specifici ambienti$v22
676   $a634.956$cRimboschimento$v22
702  1$aMérillon$b, Jean-Michel$3SUNV094787
702  1$aKodja$b, Hippolyte$3SUNV098235
712   $aSpringer$3SUNV000178$4650
801   $aIT$bSOL$c20200921$gRICA
856 4 $uhttps://link.springer.com/referencework/10.1007%2F978-3-030-11257-8#toc
912   $aSUN0126830
950   $aUFFICIO DI BIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2113        $e17BIB2113      302     20200217            
996   $aOrchids Phytochemistry, Biology and Horticulture$91732436
997   $aUNICAMPANIA