LEADER 01443nam0 2200361 i 450 
001 SUN0126645
005 20200406122709.906
010   $d0.00
017 70$2N$a9789811317453
100   $a20200212d2019       |0engc50      ba
101   $aeng
102   $aSG
105   $a||||    |||||
200 1 $a*Handbook of Dietary Phytochemicals$fJianbo Xiao, Satyajit D. Sarker, Yoshinori Asakawa editors
205   $aSingapore : Springer, 2019
210   $a[s.n.p.]$cill. ; 24 cm
215   $aPubblicazione in formato elettronico
620   $aSG$dSingapore$3SUNL000061
676   $a612.3$cNutrizione umana$v22
676   $a540$cChimica generale$v22
676   $a615.19$cChimica farmaceutica. Tecnologia farmaceutica$v22
676   $a641.3$cAlimenti$v22
702  1$aXiao$b, Jianbo$3SUNV098031
702  1$aSarker$b, Satyajit D.$3SUNV098032
702  1$aAsakawa$b, Yoshinori$3SUNV098033
712   $aSpringer$3SUNV000178$4650
790  1$aSarker, S. D.$zSarker, Satyajit D.$3SUNV103879
801   $aIT$bSOL$c20200921$gRICA
856 4 $uhttps://link.springer.com/referencework/10.1007%2F978-981-13-1745-3#toc
912   $aSUN0126645
950   $aUFFICIO DI BIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2113        $e17BIB2113      258     20200212            
996   $aHandbook of Dietary Phytochemicals$91668095
997   $aUNICAMPANIA