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005 20191209122508.757
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017 70$2N$a9783319956244
100   $a20191209d2018       |0engc50      ba
101   $aeng
102   $aCH
105   $a||||    |||||
200 1 $a*Betalains: Biomolecular Aspects$fErum Akbar Hussain, Zubi Sadiq, Muhammad Zia-Ul-Haq
205   $aCham : Springer, 2018
210   $aX$d187 p.$cill. ; 24 cm
215   $aPubblicazione in formato elettronico
620   $aCH$dCham$3SUNL001889
676   $a540$cChimica generale$v22
676   $a547$cChimica organica$v22
676   $a641.3$cAlimenti$v22
700  1$aHussain$b, Erum A.$3SUNV097199$0782650
701  1$aSadiq$b, Zubi$3SUNV097200$0769341
701  1$aZia-Ul-Haq$b, Muhammad$3SUNV097201$0769342
712   $aSpringer$3SUNV000178$4650
790  1$aHussain, Erum Akbar$zHussain, Erum A.$3SUNV100173
790  1$aHussain, E. A.$zHussain, Erum A.$3SUNV103789
801   $aIT$bSOL$c20200921$gRICA
856 4 $uhttps://link.springer.com/book/10.1007%2F978-3-319-95624-4#toc
912   $aSUN0125784
950   $aUFFICIO DI BIBLIOTECA DEL DIPARTIMENTO DI SCIENZE E TECNOLOGIE AMBIENTALI BIOLOGICHE E FARMACEUTICHE$d17CONS      e-book                  2112        $e17BIB2112      292     20191209            
996   $aBetalains: Biomolecular Aspects$91737598
997   $aUNICAMPANIA