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010   $a0-12-311632-5
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101 0 $aeng
102   $aUS
200 1 $aInnovations in food packaging$fedited by Jung H. Han
210   $aAmsterdam... [etc.]$cElsevier Academic Press$dc2005
215   $aXXI, 517 p.$cill.$d24 cm
225 2 $aFood science and technology
410  1$12001$aFood science and technology
606 1 $aAlimenti$xConservazione
676   $a664.028$v(21. ed.)$9Tecnologia alimentare. Tecniche di conservazione
702  1$aHan,$bJung H.
801  0$aIT$bUniversità della Basilicata - B.I.A.$gRICA$2unimarc
912   $a000020987
996   $aInnovations in food packaging$985518
997   $aUNIBAS
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CAT   $aTTM$b30$c20080304$lBAS01$h1217
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