01243nam0-2200397li-450 99000014392020331620180312154735.03-527-27961-X0014392USA010014392(ALEPH)000014392USA0100143922001991041990-------y0itay0103----baengGWCommon fragrance and flavor materialspreparation, properties and usesKurt Bauer, Dorothea Garbe, Horst Surburg2nd revised edWeinheimVCH1990XI, 218 p.ill.25 cmalimenticaratteristiche chimico-fisic641.338Bauer,Kurt440950Garbe,DorotheaSurburg,HorstSistema bibliotecario di Ateneo dell' Università di SalernoRICA990000143920203316641.338 BAU12884/CBS641.33800327913BKSCI1991042320001110USA01171220020403USA011622PATRY9020040406USA011611RSIAV69020090922USA011017Common fragrance and flavor materials1492432UNISA00938cam0 2200277 450 E60020004096820200409082850.020081016d1992 |||||ita|0103 baengGBCitizen KaneLaura Mulveyrist. dell'ed. del 1992LondonBritish Film InstituteHoundmillisBasingstoke-New YorkPalgrave Macmillan[2008]87 p.ill.22 cmBFI Film Classics001LAEC000256192001 *BFI Film ClassicsMulvey, LauraA600200050337070560477ITUNISOB20200409RICAUNISOBUNISOB791.43140142E600200040968M 102 Monografia moderna SBNM791.43001037Si140142acquistocatenacciUNISOBUNISOB20081016101414.020200409082819.0SpinosaCitizen Kane1685035UNISOB