01072nam--2200385---45--99000064979020331620050513110121.00-631-15626-70064979USA010064979(ALEPH)000064979USA01006497920050513d1988----km-y0ITAy0103-------baengGBLiteracy and oralitystudies in the tecnology of comunicationRuth FinneganOxfordBasil Blackwell1988VII, 201 p.24 cm20012001ComunicazioniSaggi302.22FINNEGAN,Ruth185620ITsalbcISBD990000649790203316IV.1. 205(XII A 19)99250 LMXII ABKUMAPATTY9020010928USA01151020020403USA011714PATRY9020040406USA011645COPAT29020050513USA011101Literacy and orality959487UNISA00972nam a2200229 u 450099100430143510753620231221123451.0231221s1995 it aa r 001 0 ita dBibl. Dip.le Aggr. Scienze Economia - Sez. Settore Economico910.92Convegno in onore di Domenico Ruocco :<1994 ;Genova>1254978Atti del Convegno in onore di Domenico Ruocco /a cura di Maria Clotilde Giuliani-Balestrino, Remo TerranovaNapoli :Loffredo,1995158 p. :ill., 1 ritr. ;24 cmTenuto a Genova nel 1994In testa al front.: Università degli studi di Genova, Facoltà di lettere e filosofia, Istituto di geografiaRuocco, DomenicoCongressi1994Giuliani-Balestrino, Maria ClotildeTerranova, Remo991004301435107536Atti del Convegno in onore di Domenico Ruocco2909718UNISALENTO01558nam 2200505 450 991082986250332120230617040842.00-470-75258-00-470-29383-7(CKB)1000000000687212(SSID)ssj0000354543(PQKBManifestationID)11251820(PQKBTitleCode)TC0000354543(PQKBWorkID)10302383(PQKB)11294959(MiAaPQ)EBC4513905(OCoLC)264615264(EXLCZ)99100000000068721220200106d2005 uy 0engurcnu||||||||txtccrNonparametrics for sensory science a more informative approach /John C. W. Rayner [and three others]Ames, Iowa :Blackwell Publishing,2005.1 online resource (190 pages)Bibliographic Level Mode of Issuance: Monograph0-8138-1112-0 FoodSensory evaluationStatistical methodsNonparametric statisticsExperimental designFoodSensory evaluationStatistical methods.Nonparametric statistics.Experimental design.519.54Rayner J. C. W.248333Rayner J. C. W248333MiAaPQMiAaPQMiAaPQBOOK9910829862503321Nonparametrics for sensory science2153164UNINA