01101nam--2200373---450 99647057240331620221006153645.0978-3-319-79720-5000335281USA01000335281(ALEPH)000335281USA0100033528120091125h2016----km-y0itay50------baengUSa---||||001yyHandbook of food processing equipmentGeorge D. Saravacos, Athansios E. Kostaropoulos2. ed.ChamSpringer2016XII, 775 p.ill.26 cmFood engineering series2001Food engineering seriesIndustria alimentareBNCF664SARAVACOS,George D.442320KOSTAROPOULOS,Athanasios E.442321ITsalbcISBD996470572403316664 SAR 124324 Ing.66400334876BKTECPAOLA9020091125USA011343Handbook of food processing equipment85151UNISA