02035nam 2200397Ia 450 99639678200331620221108044836.0(CKB)4330000000331103(EEBO)2240980763(OCoLC)12346513(EXLCZ)99433000000033110319850805d1698 uy |engurbn||||a|bb|The Queens closet opened[electronic resource] being incomparable secrets in physick, chyrurgery, preserving, candying, and cookery, &c. which were presented to the Queen by the most experienc'd persons of the times, many whereof were had in esteem when she pleased to descend to private recreationsThe tenth edition, corrected with many new and large additions, together with three exact tables.London Printed for J. Philips ..., H. Rhodes ..., J. Taylor ..., and K. Bently ...1698[9], 401, [8] p. port"To the reader" signed: W.M."The table" [i.e. index]: p. [164]-[168], p. [265]-[268], p. [1]-[8] at end.In three parts: part I has caption title: The Queen's cabinet opened, or, the pearl of practice : accurate, physical and chyrurgical receipts. Part II has special t.p. (p. [169]): A Queens delight, or, The art of preserving, conserving, and candying ... London, 1696. Part III has special t.p. (p. [269]): The compleat cook : expertly prescribing the most ready ways, whether Italian, Spanish, or French for dressing of flesh and fish, ordering of sauces, or making of pastry. London, 1695.Reproduction of original in Bodleian Library.eebo-0014Cookery, EnglishEarly works to 1800Medicine, PopularCookery, EnglishMedicine, Popular.W. M805909EAAEAAm/cWaOLNBOOK996396782003316The queens closet opened2305900UNISA