01893nam 2200421 n 450 99639660310331620221108094753.0(CKB)4330000000331466(EEBO)2240935670(UnM)99836132(EXLCZ)99433000000033146619900828d1636 uy |engurbn||||a|bb|The assize of bread[electronic resource] Together vvith sundry good and needfull ordinances for bakers, brewers, inholders, victualers, vintners, and butchers: and also other assizes in weights and measures ... VVhereunto there are also added, sundry good and needfull orders, in making and retayling of all kinds of lawfull breads ..Newly corrected and enlarged from twelve pence the quarter of wheat, unto three pound and six pence the quarter ..Ioh. Cant. Ch. Hatton. W. Burley. .. S.I. Woolley.London Printed by Richard Bishop, and are to be sold by Iohn Grismond at the signe of the Gun in Ivie-lane1636[54] p. ill"To all magistrates and others his Majesties officers" signed: Iohn Povvel.Signatures: A-G⁴ (-A1).Running title reads: "The booke of assise." or "The booke of assize.".Reproduction of the original in Cambridge University Library.eebo-0021BreadEnglandEarly works to 1800Weights and measuresEnglandEarly works to 1800Bakers and bakeriesEnglandEarly works to 1800BreadWeights and measuresBakers and bakeriesPowel Johngent.1007033Cu-RivESCu-RivESCStRLINWaOLNBOOK996396603103316The assize of bread2322124UNISA