01523nam 2200397 n 450 99639349570331620221108091316.0(CKB)3450000000104094(EEBO)2264208659(UnM)9958463200971(EXLCZ)99345000000010409419941101d1667 uh engurbn||||a|bb|By the King. A proclamation touching the transportation of corn[electronic resource]In the Savoy, [i.e. London] Printed by the assigns of John Bill and Christopher Barker, printers to the Kings most Excellent Majesty16672 sheets (versos blank)Dated at end: Whitehall, the eleventh day of September, 1667.Steele notation: Arms 80 after Enacted 2) Trans- of.Reproduction of original in the British Library.eebo-0018Proclamation touching the transportation of cornTrade regulationEnglandEarly works to 1800Corn lawsEnglandEarly works to 1800Great BritainHistoryCharles II, 1660-1685Early works to 1800Trade regulationCorn lawsCharlesKing of England,1630-1685.793293Cu-RivESCu-RivESCStRLINCu-RivESBOOK996393495703316By the King. A proclamation touching the transportation of corn2321352UNISA01612nam 22004213 450 991102197640332120250830060330.09781071646342(electronic bk.)9781071646335(MiAaPQ)EBC32273019(Au-PeEL)EBL32273019(CKB)40426792000041(EXLCZ)994042679200004120250830d2025 uy 0engurcnu||||||||txtrdacontentcrdamediacrrdacarrierEssential Oil Extraction from Food By-Products1st ed.New York, NY :Springer,2025.©2025.1 online resource (408 pages)Methods and Protocols in Food Science SeriesPrint version: Srivastav, Prem Prakash Essential Oil Extraction from Food By-Products New York, NY : Springer,c2025 9781071646335 This volume details cutting-edge approaches to harnessing the potential of essential oils (EOs) extracted from food by-products, transforming waste into valuable resources for food preservation, enhanced nutrition, and functional food product development.Methods and Protocols in Food Science Series661.806Srivastav Prem Prakash1845391Srivastava Brijesh1845392Karunanithi Sangeetha1845393MiAaPQMiAaPQMiAaPQ9911021976403321Essential Oil Extraction from Food By-Products4429232UNINA