01521nam 2200373 n 450 99639050330331620221107233307.0(CKB)4940000000101877(EEBO)2240926505(UnM)99839988(EXLCZ)99494000000010187719910124d1543 uy |engurbn#|||a|bb|A newe work co[n]cerning both partes of the sacrament to be receyued of the lay peple[electronic resource] as well vnder the kind off wine as vnder the kind of bread, with certen other articles co[n]cerning the masse and the auctoritie of bisshops the chapters whereof are co[n]teined in the next leafe made by Philip Melancthon and newly translated out of latyn[Zurich C. Froschouer?]M.D.XLIII [1543][50] pPlace of publication and suggested printer's name from STC.Signatures: a-e (e8 blank).Reproduction of the original in the British Library.eebo-0018Lord's SupperBread and wineEarly works to 1800MassEarly works to 1800Lord's SupperBread and wineMassMelanchthon Philip1497-1560.191151Cu-RivESCu-RivESCStRLINWaOLNBOOK996390503303316A newe work cocerning both partes of the sacrament to be receyued of the lay peple2418349UNISA