01753nam 2200409 n 450 99639021730331620200824121611.0(CKB)4940000000101247(EEBO)2240902506(UnM)99837475e(UnM)99837475(EXLCZ)99494000000010124719901005d1583 uy |engurbn||||a|bb|The schoolmaster or teacher of table phylosophie[electronic resource] A most pleasant and merie companion, well worthy to be welcomed (for a dayly gheast) not onelye to all mens boorde, to guide them with moderate and holsome dyet: but also into every mans companie at all tymes, to recreat their mindes, with honest mirth and delectable devises: to sundry pleasant purposes of pleasure and pastyme. Gathered out of diuers, the best approued aucthors: and deuided into foure pithy and pleasant treatises, as it may appeare by the contentesImprinted at London by Richarde Iohnes: dwelling at the signe of the Rose [and] the Crown, neere Holburne Bridge1583[136] pBy Thomas Twyne.Signatures: A-R⁴.Reproduction of the original in the British Library.eebo-0018FoodEarly works to 1800GastronomyEarly works to 1800Table-talkEarly works to 1800FoodGastronomyTable-talkTwyne Thomas1543-1613.845273Cu-RivESCu-RivESCStRLINWaOLNBOOK996390217303316The schoolmaster or teacher of table phylosophie2366832UNISA