01368nam 2200361Ia 450 99638502610331620200824132149.0(CKB)4940000000075882(EEBO)2240952569(OCoLC)ocm12254673e(OCoLC)12254673(EXLCZ)99494000000007588219850711d1660 uy |engurbn||||a|bb|The accomplisht cook, or, The art and mystery of cookery[electronic resource] wherein the whole art is revealed in a more easie and perfect method than hath been publisht in any language ... /approved by the fifty years experience and industry of Robert May in his attendance on several persons of honourLondon Printed by R.W. for Nath. Brooke ...1660[30], 447, [18] p. ill., portAdvertisement on p. [9]-[18].Reproduction of original in Thomason Collection, British Library.Includes index.eebo-0158Cookery, EnglishEarly works to 1800Cookery, EnglishMay Robertb. 1588.1006861EAAEAAm/cWaOLNBOOK996385026103316The accomplisht cook, or The art and mystery of cookery2318116UNISA