01835oam 2200493zu 450 99621134730331620210807002630.0(CKB)1000000000331640(SSID)ssj0000395667(PQKBManifestationID)12104798(PQKBTitleCode)TC0000395667(PQKBWorkID)10456742(PQKB)10216381(EXLCZ)99100000000033164020160829d2007 uy engtxtccr2007 IFIP International Conference on Network and Parallel Computing Workshops : proceedings : NPC 2007, 18-21 September, 2007, Dalian, China[Place of publication not identified]IEEE Computer Society2007Bibliographic Level Mode of Issuance: Monograph0-7695-2943-7 Parallel processing (Electronic computers)CongressesComputer networksCongressesParallel programming (Computer science)CongressesComputational grids (Computer systems)CongressesEngineering & Applied SciencesHILCCComputer ScienceHILCCParallel processing (Electronic computers)Computer networksParallel programming (Computer science)Computational grids (Computer systems)Engineering & Applied SciencesComputer Science004/.36Li KeqiuDalian hai shi da xueNPC 2007PQKBPROCEEDING9962113473033162007 IFIP International Conference on Network and Parallel Computing Workshops : proceedings : NPC 2007, 18-21 September, 2007, Dalian, China2402614UNISA03988nam 2200685Ia 450 991045058820332120210423204104.01-280-73812-X97866107381201-84642-516-6(CKB)1000000000338041(EBL)290929(OCoLC)77653954(SSID)ssj0000177281(PQKBManifestationID)11922927(PQKBTitleCode)TC0000177281(PQKBWorkID)10210998(PQKB)10662746(MiAaPQ)EBC290929(Au-PeEL)EBL290929(CaPaEBR)ebr10156038(CaONFJC)MIL73812(EXLCZ)99100000000033804120051118d2006 uy 0engur|n|---|||||txtccrThe importance of food and mealtimes in dementia care[electronic resource] the table is set /Grethe Berg ; foreword by Aase-Marit Nyga rdLondon Jessica Kingsley20061 online resource (90 p.)Description based upon print version of record.1-84985-486-6 1-84310-435-0 Includes bibliographical references.Cover; The Importance of Food andMealtimes in Dementia Care:The Table is Set; Contents; FOREWORD byAase-Marit Nygård; PREFACE; INTRODUCTION; 1AboutMealtimesand Being Together; Fellowship and belonging; Food is more than just nutrition; Mealtimes as the priority event in the daily routine; 2Dementia; Loss of function and practical consequences for personswith a dementia illness; Deteriorating memory and loss of ability to learn; Loss of orientation skills; Intellectual decline; Loss of linguistic ability - aphasia; Loss of the ability to interpret - agnosiaImpaired ability to do practical tasks - apraxiaDeterioration in attention; Psychological changes; Loss of judgement and changed behaviour; Caring needs; Treatment for people with dementia; 3Mealtimes Used asa Purposeful Activity; Repetition and recognition; Ability to manage; Improved orientation in time, personal identity, placeand situation; Stimulating the senses; Social stimulation, well-being and confidence; Observation and assessment of functioning skills; Inability to complete practical tasks; Memory; Orientation; Initiative; Concentration and attentivenessSocial skills and changed behaviourFood, mealtimes and having a meal in institutional care; Medication in food; 4The Relationship between Idealsand Practical Reality; Building design; Inter-disciplinary collaboration; Prioritizing tasks; Organizing staff and residents; Staff participation and conduct at mealtimes; Knowledge, attitude and motivation; CONCLUSION; REFERENCESUsing her experience of working with older people with dementia, Grethe Berg explains how mealtimes can be used as opportunities for meaningful interaction, socialising and reminiscing. This book provides much-needed help and practical strategies for care managers and carers to reclaim mealtimes as positive experiences for people with dementia.DementiaPatientsInstitutional careDinners and diningPsychological aspectsDinners and diningSocial aspectsFoodSocial aspectsNursing homesAdministrationElectronic books.DementiaPatientsInstitutional care.Dinners and diningPsychological aspects.Dinners and diningSocial aspects.FoodSocial aspects.Nursing homesAdministration.362.19683Berg Grethe1947-911825MiAaPQMiAaPQMiAaPQBOOK9910450588203321The importance of food and mealtimes in dementia care2041954UNINA