01172nam--2200373---450-99000335281020331620091125134307.00-306-47276-7000335281USA01000335281(ALEPH)000335281USA0100033528120091125h2002----km-y0itay50------baengUSa---||||001yyHandbook of food processing equipmentby George D. Saravacos and Athansios E. KostaropoulosNew York [etc.]Kluwer Academic/Plenum Publishers2002XXIV, 698 p.ill.26 cmFood engineering series2001Food engineering seriesIndustria alimentareBNCF664SARAVACOS,George D.442320KOSTAROPOULOS,Athanasios E.442321ITsalbcISBD990003352810203316664 SAR21559 Ing.66400260871664 SAR21558 Ing.66400260872BKTECPAOLA9020091125USA011343Handbook of food processing equipment85151UNISA