01171nam--2200385---450-99000278221020331620090610134854.088-14-10564-2000278221USA01000278221(ALEPH)000278221USA0100027822120060717d2003----km-y0itay0103----baitaIT||||||||001yy<<Il>> grado di aziendalità delle residenze sanitarie assistenzialieconomia e management delle RSAFabio Seriniprefazione di Girolamo SirchiaMilanoGiuffrè2003XVII, 314 p.24 cm20012001001-------2001Istituti per anzianigestione362.61068SERINI,Fabio425454SIRCHIA,GirolamoITsalbcISBD990002782210203316P07 663DISTRABKDISTRADISTRA19020060717USA011113DISTRA29020090610USA011348Grado di aziendalità delle residenze sanitarie assistenziali996707UNISA01936nam 2200589 450 991070650330332120201008153754.0(CKB)5470000002457419(OCoLC)1015963312(EXLCZ)99547000000245741920171220d2017 ua 0engurcn|||||||||txtrdacontentcrdamediacrrdacarrierRecipes for healthy kidsCookbook for schoolsSlightly revised May 2017.[Washington, D.C.?] :U.S. Department of Agriculture, Food and Nutrition Service,2017.1 online resource (144 pages) color illustrations"Team Nutrition USDA"--Cover."September 2013"--Page [3] of cover."FNS-441."Whole grains -- Dark green and orange vegetables -- Dry beans and peas.Cookbook for schoolsCooking (Cereals)United StatesCooking (Vegetables)United StatesCooking (Legumes)United StatesQuantity cookingUnited StatesCooking (Cereals)fastCooking (Legumes)fastCooking (Vegetables)fastQuantity cookingfastUnited StatesfastCookbooks.lcgftCookbooks.fastCooking (Cereals)Cooking (Vegetables)Cooking (Legumes)Quantity cookingCooking (Cereals)Cooking (Legumes)Cooking (Vegetables)Quantity cooking.United States.Food and Nutrition Service,Team Nutrition (Program : U.S.)GPOGPOBOOK9910706503303321Recipes for healthy kids3439610UNINA