01382nam--2200409---450-99000072350020331620090212115643.00-444-42940-90072350USA010072350(ALEPH)000072350USA01007235020011108d1988----km-y0itay0103----baengNL||||||||001yyFrontiers of flavourproceedings of 5. International flavour conferencePorto Karras, Chalkidiki, Greece, 1-3 July 1987edited by George CharalambousAmsterdamElsevier1988XVII, 810 p25 cmDevelopment in food science172001Development in food science17Additivi alimentariCongressi1987664.06CHARALAMBOUS,GeorgeInternational flavour conference <5. ; 1987 ; Porto Karras>549513ITsalbcISBD990000723500203316664.06 FRO 1 (IG VIII 10 558)72056 ECIG VIII00013078BKECOPATTY9020011108USA011052PATTY9020011108USA01105620020403USA011721PATRY9020040406USA011650RSIAV29020090212USA011156Frontiers of flavour962546UNISA