01699nam0-2200541---450-990000066230203316200005240-8155-1407-70006623USA010006623(ALEPH)000006623USA01000662320000524d1996----|||y0itay0103----baEngUS||||||||001yyFermentation and biochemical engineering handbookprinciples, process design, and equipmentedited by Henry C. Vogel and Celeste L. Todaro2. ed.WestwoodNoyes publications1996XXVII, 801 p.24 cm.FermentazioneManualiIngegneria biochimicaManuali660.28449TODARO,Celeste L.67099VOGEL,Henry C.67100ITSALBCISBD990000066230203316660.28449 FER A13626 Ing660.2844900002530660.28449 FER B13627 Ing660.2844900002531BKTec20000914USA01173020001019USA01105520001019USA01145320001019USA01150020001019USA01153820001024USA01151420001027USA01151820001027USA01152220001110USA01170920001124USA01120720020403USA011614PATRY9020040406USA011606PATRY9020121106USA011535Fermentation and biochemical engineering handbook1486834UNISAUSA016623