00641nam0 2200217 450 00000109220050630115300.0--------d1977----km-y0itay50------baitaITDiritto pubblico dell'economiaGiovanni QuadriNapoliSocietà editrice napoletana1977378 p.24 cmEconomiaDiritto pubblico343.4507Quadri,Giovanni114620IT UNIPARTHENOPE RICA UNIMARC000001092NAVA1343-D/41975720000322Diritto pubblico dell'economia64358UNIPARTHENOPE04116nam 2200613Ia 450 991014582740332120170809160349.01-282-03454-597866120345411-4443-0158-61-4443-0159-4(CKB)1000000000715966(EBL)416432(OCoLC)476248037(SSID)ssj0000178537(PQKBManifestationID)11165184(PQKBTitleCode)TC0000178537(PQKBWorkID)10229389(PQKB)10398277(MiAaPQ)EBC416432(EXLCZ)99100000000071596620080208d2009 uy 0engur|n|---|||||txtccrIndustrial chocolate manufacture and use[electronic resource] /edited by Stephen T. Beckett4th ed.Chichester, U.K. ;Ames, Iowa Wiley-Blackwell20091 online resource (735 p.)Description based upon print version of record.1-4051-3949-8 Includes bibliographical references and index.INDUSTRIAL CHOCOLATE MANUFACTURE AND USE; PREFACE; CONTRIBUTORS; Chapter 1 TRADITIONAL CHOCOLATE MAKING S.T. Beckett; Chapter 2 COCOA BEANS: FROM TREE TO FACTORY M.S. Fowler; Chapter 3 SUGAR AND BULK SWEETENERS Ch. Krüger; Chapter 4 INGREDIENTS FROM MILKS.J. Haylock and T.M. Dodds; Chapter 5 CHOCOLATE CRUMBM.A. Wells; Chapter 6 PRODUCTION AND QUALITY STANDARDS OF COCOA MASS, COCOA BUTTER AND COCOA POWDER H.J. Kamphuis; Chapter 7 PARTICLE SIZE REDUCTIONG.R. Ziegler and R. Hogg; Chapter 8 FLAVOUR DEVELOPMENT INCOCOA AND CHOCOLATEG. Ziegleder; Chapter 9 CONCHINGS.T. BeckettChapter 10 CHOCOLATE FLOW PROPERTIESS.T. BeckettChapter 11 BULK CHOCOLATE HANDLINGJ.H. Walker; Chapter 12 CHOCOLATE TEMPERG. Talbot; Chapter 13 TEMPERINGE.J. Windhab; Chapter 14 MOULDING, ENROBINGAND COOLING CHOCOLATEPRODUCTSM.P. Gray; Chapter 15 COLD FORMINGTECHNOLOGIESJ.H. Walker and S.T. Beckett; Chapter 16 CHOCOLATE PANNINGM. Aebi; 16.1 Introduction; 16.2 Panning methods; 16.3 The process of chocolate panning; 16.4 Packaging and storage; 16.5 The panning department; Summary; References; Chapter 17 NON-CONVENTIONALMACHINES AND PROCESSESS.T. Beckett; Chapter 18 CHOCOLATE REWORKE. MinsonChapter 19 VEGETABLE FATSG. TalbotChapter 20 RECIPESE.G. Wohlmuth; Chapter 21 PROJECT MANAGEMENT ANDPROCESS CONTROLU. Löser; Chapter 22 INSTRUMENTATIONU. Löser; Chapter 23 FOOD SAFETY IN CHOCOLATEMANUFACTURE ANDPROCESSINGF. Burndred; Chapter 24 PACKAGINGC.E. Jones; Chapter 25 LEGAL ASPECTS OF CHOCOLATEMANUFACTUREA. Martinez-Inchausti; Chapter 26 INTELLECTUAL PROPERTY; PROTECTING PRODUCTSAND PROCESSESP.J. Couzens; Chapter 27 NUTRITION AND HEALTHASPECTS OF CHOCOLATEJ.P. Lambert; Chapter 28 CHOCOLATE MARKETINGAND OTHER ASPECTS OF THECONFECTIONERY INDUSTRYWORLDWIDEM.J. Webber *Chapter 29 FUTURE TRENDSS.T. BeckettGLOSSARY; USEFUL PHYSICAL CONSTANTS; INDEX; Colour plates appear between pages 368 and 369Since the third edition of this standard work in 1999, there has been a significant increase in the amount of chocolate manufactured worldwide. The fourth edition of Industrial Chocolate Manufacture and Use provides up-to-date coverage of all major aspects of chocolate manufacture and use, from the growing of cocoa beans to the packaging and marketing of the end product. Retaining the important and well-received key features of the previous edition, the fourth edition also contains completely new chapters covering chocolate crumb, cold forming technologies, intellectual pChocolateCocoaElectronic books.Chocolate.Cocoa.664.5664/.5Beckett S. T288026MiAaPQMiAaPQMiAaPQBOOK9910145827403321Industrial chocolate manufacture and use2171235UNINA01792oam 2200457I 450 991070766930332120160923113246.0(CKB)5470000002465844(OCoLC)885121128(EXLCZ)99547000000246584420140802d1967 ua 0engurn||||||||||txtrdacontentcrirdacontentcrdamediacrrdacarrierDistribution of minor elements in some coals in the Western and Southwestern regions of the Interior coal province /by Peter Zubovic, Nola B. Sheffey, and Taisia StadnichenkoWashington, D.C. :United States Department of the Interior, Geological Survey,1967.Washington, D.C. :Government Printing Office.1 online resource (iv, 33 pages, 1 page of plate) maps, chartsGeological Survey bulletin ;1117-DAdditional title page description: "A study of 15 minor elements in some of the coals of Arkansas, Iowa, Missouri, Oklahoma, and Texas."Title from title screen (viewed July 23, 2014).Includes bibliographical references (pages 32-33).Minor elements in American coalsCoalAnalysisCoalAnalysisfastCoalAnalysis.CoalAnalysis.Zubovic Peter1915-1396945Geological Survey (U.S.),COPCOPOCLCOOCLCFGPOBOOK9910707669303321Distribution of minor elements in some coals in the Western and Southwestern regions of the Interior coal province3457922UNINA