01370nam0 22003131i 450 UON0050025320231205105411.295978-19-09-24849-620191111d2016 |0itac50 baengGB|||| 1||||Food & communicationproceedings of the Oxford Symposium on Food and Cookery 2015edited by Mark McWilliams LondonProspect Books2016399 p.ill.25 cmAlimentazioneAspetti socio-culturaliUONC057237FIComunicazioneUONC019184FIGBLondonUONL003044641.3ALIMENTI21McWILLIAMSMarkUONV243628Oxford Symposium on Food and Cookery2015OxfordUONV243629769395Prospect BooksUONV272995650ITSOL20250613RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00500253SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI Angl VII 0956 SI 33838 7 0956 SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI20191791 1J 20191111 Food & communication1568475UNIOR