01550nam2 22003251i 450 UON0047941420231205105241.992978-08-578-5027-020170720r2013 |0itac50 baengGB|||| 1||||ˆA ‰cultural history of food in the age of Empireedited by Martin BruegelLondon [etc.] : Bloomsbury Academic2013IX282 p.ill. ; 26 cmRist. dell'ed.: OxfordNew York001UON004848522001 ˆA ‰cultural history of foodgeneral editors Fabio Parasecoli and Peter Scholliers210 LondonNew YorkBerg215 v.26 cm.Vol. 5ALIMENTAZIONESec. 19.UONC092994FICOSTUMI ALIMENTARISec. 19.UONC092995FIGBLondonUONL003044394.1Mangiare, Bere (Usi e costumi)21BRUEGELMartinUONV237790Bloomsbury AcademicUONV282239650ITSOL20240220RICASIBA - SISTEMA BIBLIOTECARIO DI ATENEOUONSIUON00479414SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI Angl X 439 SI 24621 5 439 SIBA - SISTEMA BIBLIOTECARIO DI ATENEOSI2017495 1J 20170720 Cultural history of food in the age of Empire1547080UNIOR